Los Cuernos Menu (Update 2025)

Los Cuernos, a Mexican restaurant in Jersey City, offers a diverse menu with delicious options such as traditional Antojitos like Tortilla Soup and Chicken Soup, flavorful Caldos y Sopas with various taco choices, and refreshing Bebidas like Chicken with Green Sauce and JalapeƱo and Cheese. The reviews from customers praise the authentic flavors and generous portions, particularly highlighting the street tacos and homemade chips and salsa. The vibrant atmosphere with indoor and outdoor seating, happy hour specials, and attentive service make Los Cuernos a popular choice for gatherings and casual dining experiences. While some guests recommend making reservations to avoid crowded times, overall, the restaurant impresses with its quality dishes and inviting ambiance. Give Los Cuernos a try for a taste of authentic Mexican cuisine in a lively setting.

Weekend Brunch

Flautas

Chicken or potato.

$9.00

Quesadilla Gringa

Choice of style in flour tortilla.

$8.00

Tostadas

Served with lettuce, beans, salsa, crema & queso your choice of chicken, pork or avocado.

$9.00

Ceviche Tostada

Fresh tilapia ceviche.

$9.00

Tortas

Grilled sandwich with avocado, lettuce, tomato & jalapeno choice of pork, steak or milanesa.

$9.00

Tortilla soup

Chipotle and chicken broth with tortilla strips, avocado, crema and queso

$10.00

Chicken Soup

Light chicken broth with carrot, cabbage, potato, zucchini and celery

$9.00

Antojitos

Caldos y Sopas

Carnitas Taco

Pork.

$12.00

Bistec Taco

Steak.

$12.00

Pescado Taco

Fish.

$12.00

Nopalitos Taco

Cactus.

$12.00

Barbacoa Taco

Lamb.

$12.00

Cecina Taco

Salted beef.

$12.00

Chorizo Taco

Sausage.

$12.00

Picadillo Taco

Ground beef.

$12.00

Guacamole

Prepared to order

$11.00

Tacos

Queso Fundido

Enchiladas

Choice of salsa. Add cheese or chicken for an additional charge.

$15.00

Burritas

Choice of machaca con huevo (dried beef & eggs) huevos con chorizo (chorizo & eggs) or picadillo ground beef.

$15.00

Picadillo

Ground beef simmered with peas and potatoes.

$15.00

Cecina

Grilled flank steak with green chilaquiles, beans, and tortillas.

$22.00

Chiles Rellenos

Roasted poblano peppers with cheese, battered, light tomato broth, Mexican rice, beans & tortillas.

$23.00

Pescado a la Veracruzana

Red snapper sauted with onions, tomatoes, bell peppers, capers & olives.

$25.00

Camarones al Mojo de Ajo

Garlic shrimp, Mexican rice & salad.

$25.00

Bistec a la Tampiquena

Grilled palomillas steak served w/enchilada, whole beans, Mexican rice, guacamole, & cebollines.

$27.00

Bistec Encebollado

Grilled steak and onions, Mexican rice, beans & tortillas.

$22.00

Chilaquiles

Corn tortilla strips tossed with our green sauce, topped with crema, queso fresco and onions.

$15.00

Puntas de Filete a la Mexicana

Beef Tips Mexican Style. This is a classic dish of the northern states of Mexico.It is made with chuck steak, onions, tomatoes, and jalapeos. Served w/ Rice & Beans and tortillas

$20.00

Rice and Beans

$4.00

Cebollitas Asadas

$3.00

Chips and Salsa

$2.50

Extra Salsa

$1.00

Extra Tortillas

$2.00

Frijoles de la Olla

$4.00

Side crema

$1.00

Side Queso fresco

$2.00

Entrees

Sides

Flan

Traditional Mexican custard

$8.00

Arroz con leche

Mexican rice pudding with cinnamon and raisins

$8.00

Tres leches

Vanilla sponge cake soaked in three milks, topped with peaches, pineapple and fresh whipped cream.

$8.00

Jarritos

Choice of flavor.

$3.00

Agua de Horchata

$4.00

Agua de Jamaica

$4.00

Agua de Sandia

$4.00

Agua de Pina

$4.00

Postre

Bebidas

Chicken with Green Sauce

$5.00

Pork with Mole

$5.00

Jalapeo and Cheese

$5.00